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Single Origin 85% Dark Chocolate Bean Drops, Kuala Lipis | 单一产地85%豆状黑巧克力 (30g)

Regular price
RM 20.00
Sale price
RM 20.00
Regular price
RM 0.00
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Single Origin 85% Dark Chocolate Bean Drops, Kuala Lipis | 单一产地85%豆状黑巧克力 (30g) Ratings: 0 - 0 votes

About | 产品介绍

These 85% dark chocolate drops are made from single-origin cacao grown in Kuala Lipis, Pahang. They're sweetened only with monk fruit extract, with no added sugar, and shaped like small cacao beans so you can enjoy a piece or two at a time.

这款85%黑巧克力豆采用来自彭亨州瓜拉立卑(Kuala Lipis)的单一产地可可豆制作。仅以罗汉果萃取精华调甜,无添加糖,小巧的可可豆造型,方便每次享用一两颗。

Taste & Texture | 风味口感

Intense and deep, with a clean cacao finish. The bitterness of 85% cacao is balanced by a light sweetness from monk fruit, so it's bold but not harsh.

风味浓烈深沉,尾韵干净。85%可可的苦味由罗汉果的淡淡甜味平衡,浓郁却不苦涩。

Why You'll Love It | 产品亮点

  • Single-origin Malaysian cacao | 单一产地马来西亚可可
    Every drop is made from Kuala Lipis cacao, not blended beans.
    每一颗都采用瓜拉立卑可可豆,而非混合产地可可。
  • No added sugar | 无添加糖
    Sweetened only with monk fruit extract.
    仅以罗汉果萃取精华调甜。
  • Three simple ingredients | 只有三种原料
    Cacao bean, cocoa butter and monk fruit.
    可可豆、可可脂与罗汉果。
  • Bean-drop shape | 豆状造型
    Easy to portion and easy to carry.
    方便控制份量,随身携带。

How to Enjoy | 食用方法

  • Straight from the pack as an everyday treat | 直接开袋享用
  • With black coffee or tea | 搭配黑咖啡或茶
  • In your bag for work or travel | 上班或旅行随身携带

Ingredients | 配料

Cacao bean, cocoa butter, monk fruit extract.
可可豆、可可脂、罗汉果萃取精华。

FAQ | 常见问题

What does single origin mean? | 什么是单一产地?

All the cacao comes from one place, Kuala Lipis in Pahang, so the chocolate tastes of that region instead of a blend.

所有可可豆都来自同一产地——彭亨州瓜拉立卑,因此巧克力呈现该产地独有的风味,而非混合风味。

Is 85% chocolate very bitter? | 85%巧克力会很苦吗?

It's stronger than a 70% bar, but monk fruit softens the bitterness. If you already enjoy dark chocolate, you'll find it rich rather than harsh.

比70%巧克力更浓烈,但罗汉果柔化了苦味。如果您平时喜欢黑巧克力,会觉得它浓郁而不苦涩。

How should I store it? | 如何保存?

Keep it in a cool, dry place below 25°C, away from sunlight. In hot weather, keep it in a sealed bag in the fridge and let it sit for a few minutes before eating.

请存放于25°C以下阴凉干燥处,避免阳光直射。天气炎热时,可密封后放入冰箱,食用前室温放置几分钟。

Read more | 延伸阅读:Single Origin Chocolate Explained

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